Delhi Eateries Face LPG Shortage Crisis: Closures Feared, Staff Wages at Risk

• Delhi eateries are grappling with irregular LPG supply, leading to significant losses and fears of closure.
• Many restaurants have only 1-2 days of LPG stock, forcing some to shift to alternatives like piped natural gas (PNG) and induction cooking.
• The government prioritized domestic natural gas for LPG, CNG, and piped cooking gas sectors, potentially linked to the widening West Asia conflict.
• Small restaurants and street vendors are severely impacted, facing operational stress, potential staff reductions, and the risk of black market cylinder purchases.
• Industry representatives warn of reduced food variety, bulk cooking, and a severe impact on staff livelihoods if the disruption continues.