Andhra Pradesh Food Centers: Adulterated Cooking Oil Puts Public Health at Risk

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Adulterated Cooking Oil Crisis: Hotels Reusing Oil, Health Risks Soar

Adulterated Cooking Oil Crisis: Hotels Reusing Oil, Health Risks Soar

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News18•14-03-2026, 08:35

Adulterated Cooking Oil Crisis: Hotels Reusing Oil, Health Risks Soar

•Rising cooking oil prices force hotels, restaurants, and fast-food centers to reuse oil, increasing financial burden.
•Reheating oil multiple times increases Total Polar Compounds (TPC), leading to serious health issues like cancer and gastric problems.
•Doctors warn TPC levels above 25% are harmful; recent inspections found levels as high as 42-48% in food centers.
•Municipal authorities are distributing containers for used oil and threaten permit revocation for hotels using murky oil.
•Officials urge businesses to use fresh oil to maintain customer trust and ensure safe food, advising home cooking.

Read Full Article on News18 in Telugu

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