Crispy Rice Flour Cutlets: Easy Recipe for a Healthy, Delicious Snack!

• Learn to make crispy, soft rice flour cutlets, a quick and healthy snack for all ages.
• Uses common ingredients like rice flour, mashed potatoes, and your choice of vegetables.
• Season with spices like salt, chili, coriander, garam masala, and optional amchur powder for flavor.
• Shape cutlets and fry until golden brown, or shallow fry for a healthier option.
• Serve hot with chutney or sauce; perfect for evening snacks or kids' lunchboxes.

Why It Matters: Transform simple rice flour into delicious, crispy cutlets loved by everyone, a perfect snack.