Detect Adulterated Milk: Simple Home Tests Reveal Dangerous Chemicals in Minutes!

• Packaged milk may contain dangerous chemicals like formalin, urea, starch, and soap powder for preservation or thickness.
• Adulterated milk poses severe health risks, including liver/kidney damage, digestive issues, growth problems in children, and even cancer.
• Test for soap: Bitter taste or fennel smell, or excessive foam when shaken in a bottle.
• Test for starch: Add two drops of iodine; milk turns blue if starch is present.
• Pure milk remains white when boiled, while adulterated milk may turn yellow.

Why It Matters: Protect your health by using simple home tests to identify adulterated milk and choosing reliable brands.