Farrukhabad Women Craft Herbal Gulal from Spinach, Turmeric, Beetroot for Holi

• Women in Farrukhabad's Deen Dayal Bagh are making chemical-free herbal gulal for Holi, promoting health and environmental protection.
• Natural ingredients like spinach for green, turmeric for yellow, jasmine for blue, marigold for orange, and beetroot for red/pink are used.
• This herbal gulal prevents skin diseases, allergies, and irritation associated with chemical colors.
• The Maa Gama Devi Self-Help Group, trained by the Uttar Pradesh Livelihood Mission, is leading this initiative, fostering economic empowerment.
• Starting with limited capital, the demand for these eco-friendly colors is growing, increasing the women's income and inspiring self-reliance.