Kannauj's 100-Year-Old Shop Sells Winter Special Laddoo for Warmth & Health

• Kannauj's Kalawati Gatta Bhandar, over 100 years old, is famous for its winter special laddoos.
• Laddoos are traditionally hand-made using white sesame, white jaggery, dry ginger, edible gum, and melon seeds.
• Eating one laddoo daily keeps the body warm, provides energy, and helps combat winter's effects.
• Prepared only in winter, these laddoos are sought after for their purity, taste, and health benefits.
• Shopkeeper Saksham Vaishya confirms the laddoos are natural, preservative-free, and follow ancient methods.

Why It Matters: Kannauj's 100-year-old shop offers a traditional, hand-made winter laddoo for warmth and health.