Coriander Crops Face Rising Powdery Mildew Threat: Prevention Tips to Boost Production

• Powdery mildew, a serious fungal disease, is rapidly spreading in coriander crops due to changing weather, especially cold, high humidity, and temperature differences.
• Symptoms include a white powdery layer on leaves, stems, and flowers, leading to wilting, discoloration, stunted growth, and eventual drying of leaves.
• Agriculture expert Dinesh Jakhar advises regular crop monitoring and timely intervention to prevent significant production loss and quality deterioration.
• Chemical control involves dusting 25 kg sulfur powder per hectare or spraying a solution of 2 grams soluble sulfur per liter of water.
• Organic methods include spraying neem oil (3-5 ml/liter water) or solutions based on buttermilk/cow urine, alongside proper drainage and adequate plant spacing.

Why It Matters: Timely intervention and proper management are crucial to control powdery mildew in coriander and ensure good yield.