Chicken Cleaning Mistake? Lemon Juice is Key for Health & Flavor!

• Lemon juice removes fishy smell and sliminess from raw chicken, making it appear much fresher.
• Its acidic properties help remove harmful bacteria and surface dirt, playing a crucial role in making meat safer before cooking.
• Chicken cleaned with lemon juice absorbs spices much faster and deeper, leading to more delicious gravies and dishes.
• The mild acid tenderizes chicken fibers, ensuring juicy and tender results, preventing toughness in fried or grilled chicken.
• This traditional, natural, and cost-free method, used by ancestors and professional chefs, also imparts a fresh aroma.

Why It Matters: Cleaning chicken with lemon juice is a simple, traditional method for safer, tastier, and more tender results.