China Tops Global Fish Consumption, India Ranks Third in Production

• China leads the world in fish consumption, with over 60,000 tons consumed annually.
• Fish is a staple in China's daily diet and traditional cuisine, supported by a long coastline and developed seafood culture.
• China is also the largest fish producer globally, with rapid growth in aquaculture.
• While China consumes the most overall, Japan leads in per capita fish consumption.
• India is the third-largest fish producer, with an average per capita consumption of 5-6 kg, rising to 15-20 kg in coastal states.

Key Question Answered

How does fish consumption impact global food security?

Fish consumption contributes to global food security by providing essential nutrients like protein and omega-3 fatty acids.