Haripur Field Transforms into Culinary Hub at Ashoknagar Festival Cooking Contest

• A unique best chef competition was held at Haripur field as part of the Ashoknagar festival, turning the open space into a large kitchen.
• Participants prepared traditional and innovative dishes, including Ilish Biryani, Patiala Murg, and Payesh, filling the air with delicious aromas.
• Renowned chefs judged contestants on taste, presentation, and cooking technique.
• Rupali Das won first place with Ilish Biryani, Rajarshi Saha secured second with Patiala Murg, and another contestant took third with Batasha Payesh.
• The cooking competition was a major attraction, adding to the festive spirit of the Ashoknagar festival, which also features cultural programs and a large fair.

Why It Matters: Ashoknagar Festival's cooking contest at Haripur field captivated attendees with diverse dishes and culinary talent.