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Kerala Food Safety Crisis: Vizhinjam Deaths Highlight Staff Shortage
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Vizhinjam Deaths Expose Kerala's Critical Food Safety Staff Shortage
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News18
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21-02-2026, 10:00
Vizhinjam Deaths Expose Kerala's Critical Food Safety Staff Shortage
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Two deaths from alleged food poisoning in Vizhinjam highlight severe understaffing in Kerala's Food Safety Department.
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Kerala has over 5 lakh registered food units but only around 170 Food Safety Officers (FSOs) for inspections.
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FSSAI guidelines recommend one FSO per 1,000 units; Kerala has one FSO for 4,000 to 10,000 units.
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State government plans to appoint 42 more FSOs from the existing PSC rank list to address the shortage.
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Shortage leads to uninspected high-risk businesses, inadequate audits, and delayed license cancellations.
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