Copper Water: Avoid These 3 Combinations to Prevent Poisoning

• Drinking water from a copper vessel offers many health benefits, including improved digestion and germ destruction due to its 'oligodynamic' properties.
• However, combining copper water with certain foods or consuming it at the wrong time can lead to 'copper poisoning'.
• Never mix copper water with lemon or other citrus fruits, as the citric acid reacts with copper to form toxic components, causing stomach issues.
• Avoid consuming curd or dairy products immediately after copper water, as lactic acid reacts with copper to form harmful 'copper sulfate', potentially leading to liver diseases.
• Do not drink tea or coffee on an empty stomach right after copper water, as the combination increases 'pitta' (acidity), causing heartburn and digestive problems.