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Black Onion Cultivation: High Storage, 100-Day Harvest, Global Demand for Farmers
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Black Onion Cultivation: High Demand, Long Storage, Big Profits for Farmers
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News18
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22-02-2026, 15:38
Black Onion Cultivation: High Demand, Long Storage, Big Profits for Farmers
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Khandwa farmers embrace black onion, a new profitable option with high market demand.
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Black onions offer superior storage capacity (June to October) compared to regular varieties, allowing farmers to sell at optimal prices.
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Ideal for sandy loam soil (pH 6-7.5) and cool climates; Nimad and Khandwa regions are favorable.
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Crop matures in 100-120 days, yielding 250-350 quintals per hectare, with higher market prices offsetting slightly lower production.
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Agricultural experts recommend black onion for its export demand and better earning potential.
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