Sitamarhi's Santosh Crafts 6 Unique Honey Flavors, Bee-Boxes Span UP to Jharkhand

• Santosh Kushwaha from Nanpur, Sitamarhi, produces six distinct floral honey flavors: Litchi, Jamun, Tulsi, Moringa, Mustard, and Karanj.
• He started a processing unit after not getting fair prices for his honey, now earning over 10 lakh rupees annually.
• Bee-boxes are strategically placed in different regions during specific flowering seasons, including Darbhanga for Jamun, Gaya for Moringa, Uttar Pradesh for Mustard, and Jharkhand for Tulsi and Karanj.
• The honey, priced between 300-400 rupees per kilogram, is gaining popularity for its taste and health benefits.
• This initiative provides local employment and establishes Sitamarhi's reputation for pure, flavorful indigenous honey.

Why It Matters: Santosh Kushwaha's innovative beekeeping in Sitamarhi produces six unique honey flavors, creating a successful local enterprise.