Putin's state banquet at Rashtrapati Bhavan: Diverse Indian vegetarian menu

• Russian President Vladimir Putin attended a purely vegetarian state banquet at Rashtrapati Bhawan.
• Hosted by President Droupadi Murmu, the banquet showcased India's diverse regional culinary traditions.
• The menu featured a warming soup, Gucchi Doon Chetin, Kaale Chane ke Shikampuri, and Vegetable Jhol Momo.
• Main course included Zafrani Paneer Roll, Palak Methi Mattar Ka Saag, Tandoori Bharwan Aloo, and various breads.
• Desserts offered traditional favorites like Badam ka Halwa, Kesar-Pista Kulfi, Gur Sandesh, and fresh fruits.

Why It Matters: It demonstrates India's cultural diplomacy and diverse cuisine for a global leader.