Christmas Eve Pudding: Make Classic Dessert with Easy Recipe & Pro Tips

• Celebrate Christmas Eve with a traditional homemade Classic Christmas Pudding.
• Recipe includes suet, dried fruits, spices, rum, white wine, and stout for rich flavor.
• Preparation involves mixing ingredients, overnight refrigeration, and 8 hours of steaming.
• Tips for a perfect pudding: soak fruits in alcohol, don't overmix, steam longer for better taste.
• Pudding can be served immediately or stored for up to a year, serving approximately 11 people.

Why It Matters: Master the Classic Christmas Pudding recipe with easy steps and expert tips for a festive celebration.