PM Modi's Favorite Tadka Dal: Chef Reena Pushkarna Shares Special Recipe

• Prime Minister Narendra Modi, known for his herbal and vegetarian diet, enjoys Tadka Dal and Khichdi.
• Chef Reena Pushkarna, who cooked for PM Modi during his 2017 Israel visit, revealed his preference for Tadka Dal.
• Her special recipe emphasizes simplicity, balanced spices, and a unique 'Special Tadka' for authentic flavor.
• Key ingredients include Arhar and Moong dals, tomatoes, ginger-garlic, green chilies, ghee, and a blend of dry spices.
• The recipe details soaking and cooking the dal, preparing the main masala, and Chef Reena's signature tempering technique.