Boost Mutton Flavor Significantly: Discover This Simple Pre-Cooking Trick

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Unlock Richer Mutton Flavor: Munna Kumar's Bihari-Style Secret Revealed!

आज आम्ही तुम्हाला एक वेगळ्या प्रकारची मटण रेसिपी सांगत आहोत. जमुई येथील रहिवासी मुन्ना कुमार यांनी ही बिहारी पद्धतीच्या मटण भाजीची रेसिपी दिली आहे. त्यांच्यानुसार, मटण चांगले बनवायचे असेल तर प्रथम चांगल्या दर्जाचं, ताज मटण घेणं आवश्यक आहे.

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News18•10-03-2026, 07:01

Unlock Richer Mutton Flavor: Munna Kumar's Bihari-Style Secret Revealed!

•Jamui's Munna Kumar shares a Bihari-style mutton curry recipe focusing on enhanced flavor.
•The key trick is marinating mutton for 30 minutes with salt, turmeric, ginger-garlic paste, and mustard oil.
•This marination tenderizes the meat and allows it to absorb spices deeply, making it more flavorful.
•The recipe involves sautéing whole spices, onions, tomatoes, then adding marinated mutton and slow cooking.
•Bihari-style mutton is known for its thick gravy and authentic taste, best served with rice, chapati, or litti.

Read Full Article on News18 in Marathi

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