Thai Mangur: The Illegal Fish That Poses Cancer Risk and Threatens Ecosystems

• Thai Mangur, an illegal and carnivorous fish, is linked to increased cancer risk due to high levels of heavy metals like iron and lead.
• Its consumption is dangerous as it feeds on insects, other fish, and decaying organic matter, which remains in its body.
• Thai Mangur is highly aggressive, outcompeting native fish and aquatic creatures, posing a serious threat to local aquatic environments.
• Banned in India since 2000 for farming, sale, and transportation, it is still sold secretly at a lower price (100-150 rupees/kg).
• Experts urge the public to identify and avoid Thai Mangur to protect health and prevent environmental and legal violations.

Why It Matters: Avoid Thai Mangur fish due to cancer risk, environmental damage, and its illegal status in India.