आमडाढ़ी का पेड़ा सिवान, गोपालगंज और उत्तर प्रदेश तक अपनी पहचान बना चुका है. यहां केवल यही मिठाई मिलती है. यहां एक-दो नहीं, बल्कि दर्जनों दुकानें मौजूद हैं. एक दुकान पर प्रतिदिन एक क्विंटल से अधिक दूध से पेड़ा तैयार किया जाता है, जो शाम तक पूरी तरह बिक जाता है.
Chapra
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News1805-01-2026, 18:32

Amdadhi's Famous Peda: 50 Years of Pure Taste, Global Demand from Chhapra!

  • Amdadhi, Chhapra, is renowned for its 50-year-old peda and kalakand, maintaining traditional taste and purity.
  • Sweets are made from fresh milk sourced from rural areas, cooked over a coal fire with low sugar, and special ingredients like raisins and cardamom.
  • Dozens of shops in Amdadhi Dhala produce over one quintal of peda daily, selling out completely by evening.
  • Customers from Siwan, Gopalganj, Maharajganj, Uttar Pradesh, and even Dubai travel to buy these pure sweets.
  • Peda costs 360 rupees/kg (10 rupees/piece) and kalakand 400 rupees/kg, with a focus on purity and cleanliness by second-generation shopkeepers like Bablu Prasad.

Why It Matters: Amdadhi's 50-year-old peda and kalakand offer pure, low-sugar taste, drawing customers from afar.

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