Green Chillies Storage Tips: Keep Chillies Fresh for a Month with One Lemon!

• Learn simple home tips to keep green chillies fresh for 2 to 4 weeks, preventing spoilage and shriveling.
• Ensure chillies are completely dry before storage; moisture causes rapid spoilage. Do not remove stems for longer freshness.
• Store chillies in an airtight container or Ziploc bag, layered with paper towels to absorb moisture.
• Lightly apply mustard oil or cooking oil as a protective layer to prevent chillies from drying out.
• Place one or two lemons in the storage container to absorb moisture and extend freshness.