Cooker Black After Boiling Potatoes? Try This Easy Trick for Sparkling Clean Utensils!

Tips And Tricks
N
News18•04-01-2026, 11:53
Cooker Black After Boiling Potatoes? Try This Easy Trick for Sparkling Clean Utensils!
- •Pressure cookers often turn black due to potato starch and soil after boiling, making them look dirty.
- •Regular soap fails to remove these stubborn, heat-set blackish-brown stains effectively.
- •Method 1: Apply white toothpaste to an iron scrubber and gently scrub the stained areas with water for a mild abrasive clean.
- •Method 2: Boil water with detergent, salt, and lemon juice in the cooker 2-3 times, then cool and scrub to remove stains.
- •Clean lightly after each use to prevent stubborn stains and maintain the cooker's shine and longevity.
Why It Matters: Easily remove stubborn black stains from your pressure cooker using toothpaste or a boiling mixture.
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