Guar Patta Sabzi: Traditional Recipe for a Spicy, Aromatic Home-Cooked Delight

• Discover the traditional Guar Patta Sabzi, a delicious and healthy vegetable perfect for a busy lifestyle.
• Experience the unique aroma and taste of this dish, especially when cooked on a clay stove with traditional tempering.
• Learn about the simple ingredients needed: fresh Guar Patta, oil, turmeric, coriander, salt, green chilies, asafoetida, cumin, garlic, onion, and tomatoes.
• Follow easy steps to prepare this light and nutritious dish, from preparing the Guar Patta to tempering and cooking.
• Enjoy a balanced, flavorful meal that is both easy to make and beneficial for your body.