Easy Chanouri Bhaji: Summer Delight with Borebasi, a Chhattisgarh Tradition

• Chanouri Bhaji is a traditional, healthy, and delicious green leafy vegetable from Chhattisgarh, popular in both villages and cities.
• It's especially enjoyed in summer with Borebasi, offering a unique culinary experience.
• Preparation involves cleaning the greens, then tempering with dried red chilies and garlic for a traditional flavor.
• The greens are cooked until tender, with tomatoes and salt added to enhance the taste.
• This simple, minimal-spice recipe provides a perfect blend of taste and health, easily made at home.