Savor Chhattisgarhi Flavors This New Year: From Gulgula Bhajiya to Bobra Roti!

• Celebrate New Year with traditional Chhattisgarhi sweets and dishes, bringing indigenous flavors and cultural aroma to your festivities.
• Thethri, a crispy rice flour snack with mild spices, and Khurmi, a sweet blend of rice flour, jaggery, and coconut, are perfect for guests.
• Arisa, made with rice flour, jaggery, and sesame, offers taste and energy, ideal for winter and festive occasions.
• Dehrauri and quick-to-make Gulgula Bhajiya provide authentic rural Chhattisgarhi sweetness for New Year guests.
• Bobra Roti, a nutritious winter specialty with pumpkin, jaggery, and spices, showcases the simplicity and health of Chhattisgarhi cuisine.

Why It Matters: Explore Chhattisgarh's rich culinary heritage with traditional sweets and dishes for a unique New Year celebration.