
For travel, consider khurma, a sweet, crispy snack made from flour, sugar, and ghee. Aloo kachori is also a good option, staying fresh for 6-7 hours.
To keep homemade food fresh longer, ensure items like green chilies are washed, dried thoroughly, and have their stems removed before storing in the fridge, potentially wrapped in tissue paper{{
Yes, there are healthy Indian travel food options, including poha, khurma, aloo kachori, and litti chokha. Traditional Indian drinks like lassi and sattu also offer protein.