Indore's Sweet Samosa Craze: Mawa Samosa Stays Fresh for a Month!

• Indore has transformed the traditional savory samosa into a unique sweet delicacy.
• Known as 'Mawa Samosa' or 'Milk Samosa', it features a filling of saffron-infused mawa and milk cake.
• The sweet samosa is prepared with cardamom, saffron, almonds, and pistachios, offering a rich flavor.
• A key highlight is its long shelf life, remaining fresh for up to one month without spoilage.
• Some vendors serve this sweet samosa with cold rabri, enhancing its creamy sweetness, especially popular in winter.

Why It Matters: Indore's Mawa Samosa offers a unique sweet twist on the classic, staying fresh for a month.