Emami Agrotech Targets Rs 2,000 Crore HoReCa Market with Expanded ‘Healthy & Tasty’ Portfolio

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Emami Agrotech targets ₹2,000 Cr HoReCa business with 'Healthy & Tasty – FOR CHEF'

Emami Agrotech expands ‘Healthy & Tasty – FOR CHEF’ for HoReCa, targets ₹2,000 crore business

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Storyboard•10-03-2026, 13:52

Emami Agrotech targets ₹2,000 Cr HoReCa business with 'Healthy & Tasty – FOR CHEF'

•Emami Agrotech launched "Healthy & Tasty – FOR CHEF" range for Hotels, Restaurants, and Cafés/Catering (HoReCa) and B2B foodservice.
•The company aims for a ₹2,000 crore turnover from its HoReCa business within the next two to three years.
•The new range, unveiled at AAHAR 2026 in New Delhi, includes edible oils and pantry ingredients like spices, atta, maida, and soya chunks.
•Samantha Dutta appointed as SVP – Food Services, and Vikas Mittal as strategic business advisor to drive this vertical.
•Future plans include expanding the "FOR CHEF" portfolio with sauces, condiments, ready-to-cook, and ready-to-eat products.

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