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Holi 2026 Celebrations: Traditional Indian Dishes from Across the Nation
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Holi 2026: 7 Must-Try Traditional Foods From Across India
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News18
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01-03-2026, 17:21
Holi 2026: 7 Must-Try Traditional Foods From Across India
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Holi, a festival of colors and togetherness, is incomplete without its special culinary delights.
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Explore 7 traditional Holi dishes from different regions of India that capture the spirit of the festival.
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Indulge in North Indian favorites like Malpua (deep-fried pancakes in sugar syrup) and Dahi Vada (lentil dumplings in yogurt).
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Savor Gujiya, a quintessential sweet pastry, and discover regional specialties like Jharkhand's Dhuska (rice and chana dal fritters).
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Try Assamese Ranga Dima (spicy fried eggs), Maharashtrian Puran Poli (sweet flatbread), and South Indian Payasam (kheer-like dessert).
Read Full Article on News18 in English
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