Winter Hero: Bake This Easy Rustic Strawberry Galette

• Strawberries are a winter seasonal fruit in India, ideal for baking into desserts like galettes.
• A galette is a rustic, free-form tart, simpler to make than a traditional pie, featuring a buttery dough and fruit filling.
• The article provides a detailed recipe for a strawberry galette, including ingredients for dough and filling, and step-by-step instructions.
• Key steps involve preparing dough, macerating strawberries, assembling, baking at 180°C for 25-30 mins, and finishing with reduced caramel.
• A chef's tip suggests brushing strawberry jam on the dough before adding filling to prevent a soggy base.

Why It Matters: This offers an easy, seasonal way to enjoy winter strawberries.