Parineeti Chopra's Secret: Oil-Free Black Lemon Pickle Recipe Revealed!

• Actress Parineeti Chopra loves Kala Nimbu Achar, an oil-free black lemon pickle that improves with age.
• Traditional lemon pickle is considered healthy, especially for restoring taste during illness.
• The recipe involves slitting lemons, stuffing with salt and black salt, then adding carom seeds and cumin powder.
• The pickle is left in a glass jar in the sun for 5 days to soften and change color.
• This unique oil-free pickle recipe was shared via an Instagram video by @prakshi_kitchen.

Why It Matters: Discover Parineeti Chopra's healthy, oil-free black lemon pickle recipe for a unique taste.