Aloo Changazi: The Vegetarian Twist on a Classic That Will Delight Your Taste Buds!

• Discover Aloo Changazi, a delicious vegetarian alternative to the popular Chicken Changazi, perfect for those who avoid meat.
• The recipe features potatoes cut into thick, long pieces, marinated with turmeric, Kashmiri chili, salt, and ginger-garlic paste.
• A rich gravy is prepared using a finely ground paste of fried onions (birista) and cashews for a creamy texture.
• Finished with Kasoori Methi and black cardamom, this dish offers a tangy, spicy, and heartwarming flavor profile.
• This unique potato recipe promises an incredible taste that will make you want to prepare it repeatedly.

Why It Matters: Aloo Changazi offers a unique, delicious, and heartwarming vegetarian potato dish with rich flavors.