Beat the Heat: Store Lemon Juice for 4 Months with 3 Easy Methods!

• Learn three simple methods to store lemon juice for up to four months, ensuring fresh lemon water all summer.
• Method 1: Extract juice from spotless yellow lemons, strain, and store in a glass jar. Expose to sunlight for 5-6 hours daily for 15 days.
• Method 2: Add a small amount of sugar to the extracted juice, dissolve well, and follow the same sun exposure process.
• Method 3: Maintain strict hygiene; avoid adding water or using wet/unclean hands to prevent spoilage and fungus.
• Preparing now saves money on rising lemon prices and ensures a steady supply of fresh juice throughout the summer.