Crispy Soy Kebab: The Vegetarian King Even Non-Vegetarians Will Crave!

• Discover the recipe for delicious and nutritious Crispy Soy Kebabs, a vegetarian favorite.
• Learn how to prepare soy kebabs using boiled soybeans, onions, tomatoes, and various spices.
• The process involves boiling and blending soybeans, mixing with ingredients, shaping, and frying.
• Tips include thoroughly washing soybeans, adding favorite spices, and pressing kebabs before frying.
• Enjoy these protein-rich kebabs with tea, puffed rice, or your preferred chutney/sauce.

Why It Matters: Make crispy, protein-rich soy kebabs at home with this easy recipe, a hit with everyone.