Futkal Saag Pickle: The ₹1000/kg 'Father of Pickles' Curing Liver Ailments in Ranchi

• Futkal Saag Pickle, a local delicacy from Ranchi, is priced at ₹1000 per kg due to its unique preparation and sourcing.
• Considered a medicinal plant, it's believed to eradicate liver problems, gas, indigestion, and bloating.
• Preparation involves sun-drying the high-moisture leaves for 2-3 days, then mixing with lightly fried and ground spices like ajwain, methi, saunf, and pure mustard oil.
• The leafy vegetable is sourced from Khunti forests or local homemakers, contributing to its rarity and higher cost.
• Its pure ingredients, including cold-pressed mustard oil, and complex sweet, sour, tangy flavor make it stand out from other pickles.

Why It Matters: Ranchi's Futkal Saag Pickle offers unique taste and health benefits at a premium price.