Muzaffarpur's Dilip Reveals Secret Halwai-Style Carrot Halwa Recipe

• Dilip Ji of Muzaffarpur is famous for his traditional, pure-ingredient carrot halwa, attracting long queues.
• His halwa, priced at ₹500/kg, is praised for its consistent taste and quality, drawing customers from afar.
• The halwa is not just delicious but also healthy, rich in Vitamin A, fiber, and antioxidants, boosting immunity and providing warmth.
• Dilip Ji's recipe involves cooking grated red carrots with milk, adding cream, cashews, raisins, cardamom, and cloves.
• A key secret is using only sugar and continuous stirring until ghee releases, ensuring a balanced, traditional taste.

Why It Matters: Learn Muzaffarpur's Dilip Ji's secret to making delicious, healthy halwai-style carrot halwa at home.