Raw Banana Crispy Fry: Easy Recipe for a Delicious, Addictive Snack!

• Learn to make Raw Banana Crispy Fry, a snack that's crispy outside and soft inside, packed with flavor.
• The recipe uses raw bananas, rice flour, gram flour, and a blend of spices including red chili, turmeric, coriander, and chaat masala.
• Preparation involves peeling and slicing bananas, blanching them briefly, and then coating them in a spice paste.
• Fry the coated banana pieces in hot oil over medium heat until golden and crispy for best results.
• Finish by sprinkling chaat masala immediately after frying to enhance the taste, making it a family favorite.

Why It Matters: Master the simple recipe for Raw Banana Crispy Fry, a quick, flavorful, and crispy snack perfect for any occasion.