Smoky Desi Bharta: Village Stove Flavor at Home with Fire-Roasted Potatoes & Tomatoes

• Discover a simple, quick, and flavorful Desi Bharta recipe using fire-roasted potatoes and tomatoes.
• This Bharta offers a unique earthy aroma and smoky taste, reminiscent of traditional village cooking.
• Ingredients include boiled potatoes, ripe tomatoes, garlic, green chilies, onion, coriander, mustard oil, lemon juice, and salt.
• Learn the technique of roasting tomatoes, garlic, and chilies directly over fire for an authentic smoky flavor.
• Mash ingredients by hand for best texture; serve with hot roti, phulka, sattu paratha, or dal-chawal.