Double Delight: Hariyali Makki Roti & Chana-Kaddu Curry Recipe Revealed by Kalpana Sharma

• Hariyali Makki Roti and Chana-Kaddu Curry offer a delicious and healthy combination for your meals.
• Food blogger Kalpana Sharma shares easy-to-follow recipes for these two special dishes.
• Hariyali Makki Roti is made with corn flour, spinach, peas, fenugreek, green chili, garlic, cumin, and spices.
• Chana-Kaddu Curry features pumpkin, black chickpeas, Panchforan Masala, onion, tomato, ginger-garlic-chili paste, and various spices.
• Detailed preparation methods are provided for both dishes, emphasizing fresh ingredients and traditional spices for a flavorful experience.