Sweet Potato Halwa: A Delicious and Healthy Winter Treat

• Sweet potato halwa, made with ghee, milk, and sweet potatoes, is a perfect blend of taste and health for winter.
• Kitchen expert Sharmila Sumi highlights the ease of making this dessert with readily available ingredients.
• The recipe involves boiling and grating sweet potatoes, then roasting them in ghee with cashews.
• Sugar, milk, and cardamom powder are added to create a creamy, flavorful halwa.
• The halwa is ready when it leaves ghee from the sides, becoming soft, aromatic, and mouth-melting.

Why It Matters: Enjoy a simple, nutritious, and delicious sweet potato halwa this winter for a perfect blend of taste and health.