Forgot to Soak Chickpeas? Quick Hacks to Soften Them in Minutes!

• Forgot to soak chickpeas overnight? Easy kitchen hacks can soften them in minutes for delicious dishes.
• First, wash chickpeas thoroughly, then pour boiling hot water over them and cover for 20-30 minutes.
• Transfer to a pressure cooker with water, a pinch of salt or oil, and cook for 6-7 whistles.
• For dhaba-style deep color and flavor, add a small cloth pouch of tea leaves while pressure cooking.
• A tiny pinch of baking soda can speed up softening, but use sparingly to preserve taste and nutrition.