Gud Til Matthi: Make Once, Eat for a Month! Healthy Winter Snack Recipe

• Gud Til Matthi is a traditional winter snack, beneficial for keeping the body warm.
• Made from wheat flour, jaggery, sesame, and ghee, it's delicious, energetic, and loved by all ages.
• This Matthi can be stored for several weeks in an airtight container, making it a perfect homemade snack.
• Homemaker Manorama Devi shares an easy recipe for crispy and fragrant Matthi.
• The process involves making jaggery syrup, kneading a stiff dough with flour and sesame, shaping, and frying until golden.

Why It Matters: Enjoy homemade Gud Til Matthi, a healthy, delicious, and long-lasting winter snack for the whole family.