Makar Sankranti Special: Make Jaggery Boondi & Til Halwa at Home!

• Celebrate Makar Sankranti with two unique and healthy recipes: Jaggery Boondi and Til Halwa.
• Jaggery Boondi requires gram flour, rice flour, ghee, jaggery, dry ginger, and cardamom powder.
• Til Halwa uses white sesame seeds, jaggery, semolina, ghee, milk, cardamom, and dry fruits.
• Both recipes are simple to prepare step-by-step, offering a delicious twist to traditional festive sweets.
• These dishes are not only tasty but also beneficial for health, especially during winter.

Why It Matters: Discover easy, healthy, and delicious Jaggery Boondi and Til Halwa recipes for Makar Sankranti celebrations.