Master Hyderabadi Paneer Biryani: Every Grain Separate, Aroma Irresistible!

• Learn to prepare authentic Hyderabadi Paneer Biryani at home with a step-by-step guide.
• Key techniques include perfectly crispy fried onions and lightly golden paneer.
• Discover the right method for cooking Basmati rice to achieve separate, fragrant grains.
• The 'dum' cooking process, layering paneer gravy and rice, is crucial for hotel-like flavor.
• Ingredients like whole spices, saffron milk, and fresh herbs enhance the biryani's aroma and taste.

Why It Matters: Achieve restaurant-quality Hyderabadi Paneer Biryani at home with precise steps and 'dum' cooking.