Sweet Delight: Easy Semolina Lalmohan Recipe with Ghee and Cardamom

• Learn to make traditional Indian Semolina Lalmohan, a delicious sweet perfect for any occasion.
• The recipe uses semolina, sugar, ghee, milk, cardamom powder, and saffron for a rich flavor.
• Semolina Lalmohan is not only tasty but also healthy, providing fiber, protein, and vitamins.
• Detailed steps include frying semolina in ghee, kneading, forming balls, frying, and soaking in sugar syrup.
• Prepare this attractive sweet quickly to impress your guests at home.

Why It Matters: Master the simple steps to create delicious and healthy Semolina Lalmohan using ghee and cardamom.