Crispy Palak Sticks: A Fun Way to Make Kids Eat Healthy Spinach!

• Discover the secret recipe for crispy Palak Sticks, a delicious and healthy snack that makes spinach appealing to children and adults.
• This easy-to-make snack uses simple ingredients like spinach, paneer, cornflour, and all-purpose flour, offering a nutritious alternative to traditional snacks.
• Learn step-by-step how to prepare the mixture, shape the sticks, and fry them to golden perfection, ensuring they are crispy on the outside and cooked through.
• Tips include chopping spinach finely, ensuring uniform stick size for even frying, and maintaining low heat to prevent burning and ensure crispiness.
• Serve these hot Palak Sticks with green chutney or tomato sauce for a delightful snack perfect for tea time or parties.

Why It Matters: Transform spinach into a fun, crispy, and healthy snack with this easy Palak Sticks recipe, loved by all ages.