Dholpur's Alan ki Sabzi: Millet & Buttermilk Blend for Winter Warmth & Health

• Alan ki Sabzi is a traditional winter dish from Dholpur, offering warmth and health in cold weather.
• Made from bathua, spinach, radish, and mustard leaves, its unique blend includes millet flour and buttermilk.
• The greens are boiled, mixed with buttermilk, thickened with millet flour, and seasoned with homemade spices.
• This nutritious dish is rich in fiber and iron, particularly beneficial for the elderly.
• Best enjoyed with millet bread, it helps combat minor ailments like colds and coughs.

Why It Matters: Dholpur's Alan ki Sabzi offers a healthy, warming, and traditional winter meal.