Genelia D'Souza's Vegan Journey: From Meat-Eater to Compassionate Lifestyle

• Genelia D'Souza, raised in a meat-eating family, gradually transitioned to vegetarianism in 2017, initially for health benefits and a sense of peace.
• Her husband, Riteish Deshmukh, influenced her decision after he quit meat in 2016, showing positive changes.
• Motherhood deepened her resolve, realizing the contradiction between loving animals and consuming them, leading to a shift in perspective.
• During the 2020 COVID pandemic, Genelia and Riteish fully embraced veganism, giving up all animal products like milk and cheese.
• Her journey, driven by health, spirituality, motherhood, and compassion for animals and the environment, is a continuous learning process.

Why It Matters: Genelia D'Souza's transformation to veganism was a thoughtful journey driven by health, family, and compassion.