Hemp Seed Spinach: Uttarakhand's Winter Delicacy, A Mountain Thali Must-Have

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News18•03-02-2026, 04:09
Hemp Seed Spinach: Uttarakhand's Winter Delicacy, A Mountain Thali Must-Have
- •Uttarakhand's traditional hemp-infused spinach vegetable is gaining popularity in homestays and rural tourism.
- •Dr. Sangeeta from Bageshwar highlights hemp seeds' nutritional value: protein, omega-3, omega-6, calcium, and fiber.
- •Spinach provides iron, vitamins A, C, and K, making the dish a winter powerhouse for energy, digestion, and immunity.
- •Kiran Pandey notes the recipe's resurgence due to health awareness and demand for organic food.
- •The simple preparation involves roasting and grinding hemp seeds, then cooking with spinach, tempered with garlic and chilies.
Why It Matters: Uttarakhand's traditional hemp seed spinach offers a nutritious and flavorful winter meal, gaining popularity.
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