Tomato Chutney: The Perfect Companion for Paratha-Roti, Easy Recipe Revealed!

• Discover a simple, delicious sweet and sour tomato chutney recipe from the Indian kitchen.
• This versatile chutney pairs perfectly with paratha, poori, dal-rice, or plain roti.
• Learn how to prepare it with minimal ingredients: ripe tomatoes, oil, cumin, salt, jaggery, and roasted cumin powder.
• The recipe involves cooking tomatoes with spices, then adding jaggery for a balanced sweet and sour taste.
• Enjoy this easy-to-make, flavorful chutney that enhances any meal.